Hey Diane - I don't know if you'll see this! But, I'm anxious to read your recipes and wanted to share how I make banana pudding. Do you have access to Jello pudding? The cooked kind, not the other. I put vanilla wafers in a one gallon kitchen plastic bag, and beat the living daylights out on it so it will have lots of 'crumble' I line a baking dish (I use glass) with 'whole' vanilla wafers I cut in small pieces about 3 or 4 bananas and place on top' Then I add the cooked vanilla pudding Add the 'crumbles' to the top Cook @ 350 for about 30-45 minutes I hope if you try this, you guys will like it. Sending big hugs to you my new friend. xoxo
Thanks Sally, sadly I have no idea what jello pudding is so that puts a spanner in the works for me! I will have to track down a different recipe if I want to make banana pudding. I hope though that someone else will see this though who is able to get jello and enjoy your recipe. Take care Diane
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Hey Diane - I don't know if you'll see this! But, I'm anxious to read your recipes and wanted to share how I make banana pudding. Do you have access to Jello pudding? The cooked kind, not the other.
ReplyDeleteI put vanilla wafers in a one gallon kitchen plastic bag, and beat the living daylights out on it so it will have lots of 'crumble'
I line a baking dish (I use glass) with 'whole' vanilla wafers
I cut in small pieces about 3 or 4 bananas and place on top'
Then I add the cooked vanilla pudding
Add the 'crumbles' to the top
Cook @ 350 for about 30-45 minutes
I hope if you try this, you guys will like it.
Sending big hugs to you my new friend.
xoxo
Thanks Sally, sadly I have no idea what jello pudding is so that puts a spanner in the works for me! I will have to track down a different recipe if I want to make banana pudding. I hope though that someone else will see this though who is able to get jello and enjoy your recipe. Take care Diane
DeleteUn saludo desde España
ReplyDeleteMuchas gracias, Diane
Delete